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Spaghetti Seasoning
This one pound bag of Spaghetti Seasoning can be used to make Spaghetti Sauce.
Directions: Add 5 Tablespoons Spaghetti Seasoning to 1.6 oz. can
of tomato paste, 2 1/4 cups of water, and 1 Tablespoon of butter or oil. Cover
and simmer sauce for 15 minutes, stirring occasionally. Serve over pasta.
Makes 5 servings.
Ingredients: Potato flour, salt, sugar, dextrose, paprika,
garlic, spices, onion, whey, tumeric, sunflower oil (anti-caking agent),
citric acid 0.3%.
1-quart
seasoning bottle with pour and shaker lid sold separately.
Other Cooking
Spices and Seasonings and Herbs
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